Fresh Wild Caught Whole Halibut
Wild caught Halibut is perfect for a light, lean, and hearty meal. Halibut is perfect for baking, broiling, frying, poaching, and BBQ served with a hearty sauce, or a simple drizzle of lemon, olive oil, salt, and pepper.
- Headed and gutted
- Weights around 10 – 20 lbs.
- Wild caught
- Firm texture, delicate flavor
- Great source of Protein and Omega-3 Fatty Acid
